Chef Manager – North Ryde
To apply for this job please visit adr.to.
The Role:
We are currently seeking to appoint a Full Time Chef Manager at an aged care residence in North Ryde! Are you looking for your next career move? Apply today!
Roster: Monday – Friday (9:00am – 5:30pm)
What This Role Involves:
- Dual responsibilities in food preparation / presentation and site management
- Overall cost management with a focus on food and labour costs
- Stock ordering, rotation and stocktaking
- Adherence to food hygiene & safety practices
- Demonstrable team management, development & leadership
- Assisting the broader team as required
The Ideal Candidate Will Have:
- Certificate III (or similar) in Commercial Cookery
- Food Safety Supervisor Certificate (desirable but not necessary)
- Experience with managing labour, food & operational costs
- Previous experience in operating kitchens and/or site management
- Strong communication skills
- Pride in personal appearance & hygiene
What now?
If you are interested in this role, please click ‘Apply’ below and submit an up-to-date resume. If you would like to know more details please call Bianca Roser or Deb Poulton on 1300 927 92.