Chef – Oakfield Lodge
To apply for this job please visit adr.to.
Collar Group are currently seeking experienced Chefs for Aged Care Facilities in Adelaide, South Australia
What this Chef role involves:
- Working within the kitchen areas of the Aged Care Facility being responsible for the successful provision of food service
- Comply with all relevant food safety legislations on a daily basis
- Provide food that is wholesome, nutritious, well-presented and appropriately served
- Maintaining dietary needs during meal preparation for residents
- Maintain high standards of personal hygiene, ensuring the correct uniform is worn
- Observe all statutory health and hygiene regulations and report any hazards you encounter
You will need:
- Previous experience within residential aged care environment (Essential)
- Knowledge of dietary texture and types (Essential)
- Basic food hygiene knowledge
- 2x Covid-19 Vaccinations + 1 Booster
- Understanding of OHS legislation
- Cultural awareness
- Ability to work within a team or unsupervised
- Good verbal and written communication skills
- Must have reliable transport to get to and from sites
What now?
If you are interested in this role, please click “Apply” below and submit an up-to-date resume. If you would like to know more details please email jacinta.halls@collar.group